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Export 2 ingredients for grocery delivery
Step 1
Pick over beans, Rinse well
Step 2
Put in a bowl and cover by at least an inch with water. Let soak 6 or more hours. Drain
Step 3
Put beans in a pot you can use in your electric pressure cooker. Place that, on a rack if needed, in the insert pot in your cooker. Add enough water to cover - with about half an inch more if soaked, an inch and a half if not.
Step 4
Add half a cup of water in the insert pot of the cooker.
Step 5
Cover and set the valve. Set the pressure to High. Set the timer to 50 minutes for soaked beans, 60 for dry. Start.
Step 6
When cooked, allow pressure to release naturally.
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