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pumpkin cake with cream cheese frosting

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www.recipetineats.com
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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 12

Cost: $3.39 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350F / 180C, all oven types.

Step 2

Spray and line a large pan around 9 x 13" / 22 x 33cm with baking paper with overhang. (Note 3)

Step 3

In a large bowl, whisk together the eggs, sugar, oil and pumpkin.

Step 4

Add remaining ingredients and mix well.

Step 5

Spread into prepared pan. Bake for 25 minutes.

Step 6

Cool for 10 minutes before turning out onto cooling rack. Frost with cream cheese frosting.

Step 7

Place all ingredients in a bowl and beat for 3 to 5 minutes or until smooth and fluffy. If using a stand mixer, use the paddle attachment.

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