Pumpkin Martini

Name: Pumpkin Martini
Prep time: 5 min
Total time: 5 min
Ingredients: 2 ounces* vodka; 1/2 ounce heavy cream (or coconut milk, for vegan); 1/2 ounce (to 1 ounce**) pure maple syrup; 2 tablespoons canned pumpkin puree; 1/4 teaspoon pumpkin pie spice; 1/4 teaspoon vanilla extract; Graham crackers, for the rim

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $31.69 /serving

Author : Sonja Overhiser

pumpkin martini pumpkin pie martini pumpkin martini recipe

Ingredients

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2 ounces* vodka1/2 ounce heavy cream (or coconut milk, for vegan)1/2 ounce (to 1 ounce**) pure maple syrup2 tablespoons canned pumpkin puree1/4 teaspoon pumpkin pie spice1/4 teaspoon vanilla extractGraham crackers, for the rim

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Instructions

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Step 1

Crush a graham cracker with your fingers, and place it on a plate. On another plate, add a small pool of maple syrup. Run the rim of a martini glass in the maple syrup first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed graham crackers until evenly coated.

Step 2

Place all ingredients in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.