Ravioli With Meat Filling

Step 1

Scramble the hamburger meat until done.

Step 2

Add all the dry seasonings and gently heat for a few minutes.

Step 3

Heat until you get a nice aroma of all the herbs.

Step 4

Remove from heat and cool.

Step 5

Mix all of the cheeses into the meat.

Step 6

It should be a dry dense mixture that will hold together when you form a ball.

Step 7

Use a tablespoon or teaspoon for the filling of each ravioli.

Step 8

If you don't want to make the pasta dough yourself, you can always use the wonton wrappers.

Step 9

They work well.

Step 10

Once the ravioli have been assembled they only need to cook a few minutes.