Recipes - The Wooden Palate

Pre-heat your oven to 350 degrees.Mix vanilla extract and honey in a medium sized bowl.Add almonds and coat well with wet mixture.dust almonds with unsweetened cocoa powder and toss until well coated.Sprinkle sea salt & pepper over your mixture and gently toss once more.Place coated almonds on a baking sheet and place in oven for 15 minutes.watch closely so they don't burn!Let the almonds cool for 10 minutes and enjoy.