Red velvet mug cake- Eggless!

Step 1

In a small bowl add the milk and vinegar and set aside.

Step 2

In a microwave-safe bowl add the flour, castor sugar, cocoa powder and baking powder.

Step 3

Add the oil, milk and vinegar mixture and red food colour to the dry ingredients and mix until everything is well combined.

Step 4

Add the cream cheese in the center of the batter.

Step 5

Heat in the microwave for 70 second.