Rice Krispie Treat Recipe

Step 1

Grease a 9 inch by 13-inch pan with butter or spray with baking spray.

Step 2

Grease a large mixing bowl with butter or baking spray and pour in the cereal.

Step 3

Begin melting the butter in a medium-large saucepan set over low heat then stir in the marshmallows.

Step 4

Continue to melt over low heat, stirring often, until about 75% of the marshmallows have melted.

Step 5

Remove the pan from the heat and stir vigorously until all of the marshmallows have melted.

Step 6

Pour the melted marshmallows over the Rice Krispies Cereal and toss to evenly coat.

Step 7

Spread the mixture into the buttered pan and gently press into an even layer.

Step 8

Let the cereal treats cool for at least 30 minutes before cutting into 18 rectangles.

Step 9

Combine the butter and marshmallows in a large microwave-safe mixing bowl.

Step 10

Heat in the microwave for 1 minute then remove and stir vigorously until melted.

Step 11

If needed, heat for additional 15-second increments stirring after each until melted.

Step 12

Pour the marshmallow mixture over the cereal and toss until evenly coated.

Step 13

Spread the mixture into the buttered pan and gently press into an even layer.

Step 14

Let the cereal treats cool for at least 30 minutes before cutting into 18 rectangles.