Ridiculously Good Fudgy Dark Chocolate Pumpkin Cake #PumpkinWeek

Step 1

Preheat oven to 350 degrees F.

Step 2

Prepare a 10 cup bundt pan with baking spray or butter and flour

Step 3

Add cake mix, pumpkin puree, and mini chocolate chips to a bowl, and stir with a spatula until completely combined.

Step 4

Pour batter into prepared bundt pan and smooth to level.

Step 5

Bake for 20 – 30 minutes*, or until a toothpick inserted into the cake comes out fairly clean.

Step 6

Cool in the pan for 15 minutes, then invert cake onto serving plate and allow to cool completely.

Step 7

Sprinkle with powdered sugar to serve (optional).