Roasted Garlic Crostini

Step 1

Trim tip off garlic head to expose cloves; place head on piece of foil.

Step 2

Drizzle oil over top; wrap in foil.

Step 3

Bake in 400°F oven until cloves are softened and caramelized, about 1 hour.

Step 4

Meanwhile, toast baguette slices on baking sheet in 400°F oven until golden, about 8 minutes.

Step 5

Spread pine nuts on small baking sheet; toast alongside baguette slices until lightly browned, about 5 minutes.

Step 6

To serve, arrange baguette slices, garlic, pine nuts, goat cheese and parsley on serving plate.

Step 7

Using small fork, remove 2 roasted cloves from garlic bulb; spread on baguette slice.

Step 8

Top with goat cheese round, pine nuts and parsley.