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roasted red pepper hummus

5.0

(1)

www.vegkitchen.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place the chickpeas in the bowl of a food processor and mix for a few seconds.

Step 2

Add lemon, tahini, garlic, water, cumin, roasted red peppers, and seasonings.

Step 3

Mix, pouring the oil in slowly until the texture is smooth. Adjust the seasoning as needed.