Simply Potatoes Cheesy Hash Browns

Name: Simply Potatoes Cheesy Hash Browns
Cook time: 45 min
Ingredients: 1 package Simply Potatoes Shredded Hash Browns; 1 (10-3/4-ounce) can cream of chicken soup; 2 cup Shredded Cheddar Cheese; 3/4 cup sour cream; 1/4 cup onion, chopped; 1/4 cup butter or margarine, melted; Topping:; 1 1/2 cup corn flakes, coarsely chopped; 2 tablespoon butter or margarine, melted

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Cook Time: 45 minutes

Author : Simply Potatoes

Ingredients

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1 package Simply Potatoes Shredded Hash Browns1 (10-3/4-ounce) can cream of chicken soup2 cup Shredded Cheddar Cheese3/4 cup sour cream1/4 cup onion, chopped1/4 cup butter or margarine, meltedTopping:1 1/2 cup corn flakes, coarsely chopped2 tablespoon butter or margarine, melted

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Instructions

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Step 1

Heat oven to 350 degrees F. Spray 2-quart glass baking dish with nonstick cooking spray. In a large bowl, combine hash browns, Cheddar cheese, sour cream, onion, and butter; mix well. Spread into prepared baking dish.

Step 2

In a small bowl, stir together corn flakes and butter. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.