Simply Saucy Brisket | Recipe | Kosher.com
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Cook Time: 150
0Servings: 8
Cost: $2.36 /serving
Author : Recipe By Dining In
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Sprinkle brisket with garlic powder and pour duck sauce over meat.
Step 2
Cover tightly and bake at 350 degrees Fahrenheit for two and a half to three hours. Check after two hours to see if meat is fork-tender; do not overbake or meat will dry out.
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