Single Serve Jumbo Low Carb Chocolate Chip Cookie

Step 1

Preheat oven to 176°C | 350°F. Whisk together the melted butter, egg, sweetener, sugar and vanilla extract until combined.

Step 2

Add in the almond flour (or plain flour if using) and the chocolate chips, mixing through gently until the batter is well combined and creamy.

Step 3

Bake for 15-20 minutes or until the edges are golden browned and the cookie is set. Allow to cool and sprinkle with salt flakes.