Skillet Meat Loaf

Name: Skillet Meat Loaf
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 3 tablespoons 2% milk; 2 tablespoons quick-cooking oats; 1 tablespoon chopped onion; 1/8 teaspoon salt; 1/2 pound lean ground beef; 1/2 teaspoon cornstarch; 1/2 cup Italian tomato sauce; 1/4 cup cold water

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 2

Author : Stephanie Gravalese

Ingredients

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Instructions

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Step 1

In a small bowl, combine the milk, oats, onion and salt. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 loaves.

Step 2

In a small nonstick skillet, brown loaves on all sides; drain. Combine the cornstarch, tomato sauce and water until smooth. Pour over meat loaves. Bring to a boil. Reduce heat to medium-low; cover and cook until meat is no longer pink, 15-20 minutes.