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Export 3 ingredients for grocery delivery
Step 1
In this order add salt, flour, yeast, olive oil and water to mixer bowl, mix for 10 sec/speed 4/MC on.
Step 2
Knead dough for 3 min/kneading function/MC on.
Step 3
Leave the dough rest in the mixer bowl for 15 min.
Step 4
Knead dough for 1 min/kneading function/MC on.
Step 5
Remove dough from mixer bowl to a glass bowl or silicone mat. Yes the dough is sticky, its meant to be!
Step 6
Flour considerably and roll out individual pita breads. Do them thinner than you think, as the yeast makes them rise on cooking.
Step 7
Cook on medium heat on a dry frying pan for 2-3 min each side or until slightly browned.
Step 8
Keep in a thermal server or wrap in a tea towel to keep warm.
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