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slippery when wet recipe | epicurious.com

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Servings: 1

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Preparation Combine strawberries, lemon juice, and honey in a cocktail shaker and muddle until well broken up. Add gin and Greek yogurt and fill shaker with ice. Shake until well chilled, about 15 seconds. Fill a rocks glass with crushed ice, then double-strain cocktail into it. Grind black pepper on top and garnish with the strawberry slice. From The One-Bottle Cocktail © 2018 by Maggie Hoffman. Published by Ten Speed Press.Buy the full book from Amazon.