Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Place all ingredients in a slow cooker. Cook on low setting for 6 to 8 hours, or on high for 4 to 6 hours, or until chicken reaches an internal temperature of 165°F.
Step 2
Shred the chicken and mix all ingredients until incorporated.
Your folders

565 viewsdiethood.com
5.0
(12)
180 minutes
Your folders

658 viewscookiesandcups.com
4.3
(84)
4 hours
Your folders

966 viewstherecipecritic.com
5.0
(2)
360 minutes
Your folders

747 viewsthemagicalslowcooker.com
4.9
(190)
430 minutes
Your folders

273 viewsmissannieshomeandkitchen.com
Your folders
83 viewstherecipecritic.com
Your folders
114 viewsthemagicalslowcooker.com
Your folders

192 viewsbakeatmidnite.com
420 minutes
Your folders

34 viewsxoxobella.com
5.0
(1)
300 minutes
Your folders

440 viewsspicysouthernkitchen.com
340 minutes
Your folders

204 viewseatingonadime.com
5.0
(413)
360 minutes
Your folders

262 viewssuburbansimplicity.com
5.0
(4)
300 minutes
Your folders

155 viewscookerofdeliciousness.com
5.0
(1)
120 minutes
Your folders
376 viewscookitonce.com
5.0
(1)
Your folders

435 viewsmyincrediblerecipes.com
Your folders

353 viewssweetpeaskitchen.com
5.0
(2)
240 minutes
Your folders

324 viewsbigoven.com
3 hours, 30 minutes
Your folders

86 viewsprimaledgehealth.com
4.6
(110)
360 minutes
Your folders

335 viewsplainchicken.com
5.0
(103)
360 minutes