Soft & Chewy Chocolate Peanut Butter Cookies

Name: Soft &amp; Chewy Chocolate Peanut Butter Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Ingredients: 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1/2 cup creamy peanut butter; 2 eggs; 1 pkg. (2-layer size) devil's food cake mix

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Prep Time: 15 minutes

Cook Time: 8 minutes

Total: 23 minutes

Servings: 12

Author : My Food and Family

cake cake mix cheese

Soft & Chewy Chocolate Peanut Butter Cookies

Ingredients

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4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened1/2 cup creamy peanut butter2 eggs1 pkg. (2-layer size) devil's food cake mix

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Instructions

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Step 1

Heat oven to 375ºF.

Step 2

Beat cream cheese, peanut butter and eggs in large bowl with mixer on low speed 1 min. Add dry cake mix; beat on medium speed 1 min. or until mixture pulls away from side of bowl and forms soft dough. (See Tip.)

Step 3

Shape into 44 (1-inch) balls. Place, 2 inches apart, on baking sheets. Flatten each ball, in criss-cross pattern, with tines of fork dipped in sugar.

Step 4

Bake 7 to 8 min. or just until edges of cookies are set. (Do not overbake.) Cool on baking sheet 2 min. Remove to wire rack; cool completely.