Soft polenta
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Cook Time: 15 minutes
Total: 15 minutes
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Combine 3 cups water and 2 cups vegetable stock in large saucepan bring to the boil. Gradually stir in 2 cups polenta. Simmer, stirring, about 10 minutes or until polenta thickens. Add milk, 3 butter and finely grated parmesan cheese, stir until cheese melts.
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