Southwestern Tuna Casserole

Step 1

Preheat Oven to 375 degrees

Step 2

Heat olive oil in a medium sized skillet, add chopped onion and minced garlic. Stir until fragrant

Step 3

Add diced red bell pepper, jalapeno, frozen corn, and frozen peas

Step 4

Stir in Chili Powder and Cumin, cook until peppers have softened

Step 5

Season with salt and pepper

Step 6

In Medium/Large casserole dish add cooked skillet ingredients, tuna, cooked pasta, cream of mushroom, and water

Step 7

Mix with large wooden spoon until equally distributed

Step 8

Sprinkle cheese, followed by breadcrumbs over the top

Step 9

Pop in the oven for 25 minutes

Step 10

When done cooking top with whatever toppings you would like!

Step 11

Enjoy