Spicy Beef on a Bun

Step 1

In large non-stick skillet, over medium heat, cook ground beef, onion and green pepper, stirring frequently, until meat is browned and any liquid has evaporated.

Step 2

Stir in tomatoes; chop whole tomatoes into pieces with spoon.

Step 3

Stir in cereal, ketchup, Worcestershire, salt and pepper.

Step 4

Cover and cook over low heat for about 15 minutes, stirring occasionally.

Step 5

Serve on hamburger buns.