Spicy Chicken Floss Rolls

Step 1

Place a piece of wonton wrapper on a clean work surface with one of the pointed ends towards you. Place ½ tablespoon Spicy Chicken Floss on the wrapper.

Step 2

Fold the pointed end over the filling. Then fold in both the right and left sides of the wrapper.

Step 3

Moisten the remaining edges of the wrapper with a little water. Roll and seal. Place on a plate. Repeat with remaining wrappers and filling.

Step 4

Brush vegetable oil onto the mini rolls. Flip the rolls and brush the flip side with vegetable oil.

Step 5

Place air fryer basket in the unit and close the hood. Set air fryer to 350⁰F (180⁰C) for 10 minutes. Press start to begin preheating.

Step 6

When unit beeps, open the hood and arrange rolls in a single layer in the air fryer basket. Close hood to let rolls cook.

Step 7

When cooking is complete, remove Spicy Chicken Floss Rolls and allow them to cool completely before storing them in air tight containers.

Step 8

Consume within a week.