Starbucks Egg Bites

Name: Starbucks Egg Bites
Total time: 1 h 10 min
Ingredients: 7 Large Eggs; 4.67 slices Bacon cooked and finely chopped; 1.17 cup Cottage Cheese; 1.17 cup Shredded Gruyere Cheese; 0.29 tsp Salt; 0.29 tsp Pepper

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Total: 70

Servings: 7

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees F. Spray a 12 cup muffin tin generously with a non-stick cooking spray.

Step 2

Combine the eggs, cottage cheese, salt and pepper together in a blender. Blend until smooth.

Step 3

Then pour into a bowl and stir in the shredded gruyere cheese.

Step 4

Pour this mixture evenly into the muffin tins. Fill each tin approximately 2/3 of the way full as the eggs will rise as they cook.

Step 5

Top each egg bite with the chopped bacon and gently press them down with a spoon so they are in the egg mixture and not just on top.

Step 6

Bake for 20-25 minutes or until the eggs are set.

Step 7

Remove the pan from the oven and let the egg bites rest for 5-10 minutes. Gently remove the egg bites from the pan with a spoon and then they are ready to serve and enjoy!