5.0
(1)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees
Step 2
Whisk together Ketchup, brown sugar, worcestershire Sauce, Mustard and Onion Powder in a bowl.
Step 3
Combine hot water and stovetop stuffing and allow the to sit for 5 minutes.
Step 4
Combine ground beef, stuffing mix, eggs, and water until well mixed together. Add in 1/2 of the meatloaf glaze and mix well.
Step 5
Pack ground beef and stuffing mixture into a loaf pan that has been greased. Press the meat mixture in so it is compacted into the pan.
Step 6
Cover meatloaf with remaining meatloaf glaze, bake for 45-60 minutes until meat reaches a temperature of 160 degrees.
Step 7
Let meatloaf rest for at least 5 minutes before serving.
Your folders

393 viewsbakeitwithlove.com
4.9
(204)
60 minutes
Your folders
344 viewsjustapinch.com
5.0
(3)
1 hours
Your folders

259 viewsmelaniecooks.com
50 minutes
Your folders

465 viewskitchenfunwithmy3sons.com
5.0
(5)
55 minutes
Your folders

409 viewsmodernfarmhouseeats.com
4.1
(56)
60 minutes
Your folders

350 viewsunfussykitchen.com
4.5
(191)
55 minutes
Your folders

174 viewsmyheavenlyrecipes.com
45 minutes
Your folders

145 viewsthekitchenmagpie.com
4.8
(10)
60 minutes
Your folders
82 viewsthekitchenmagpie.com
Your folders

291 viewsfood.com
5.0
(14)
1 hours
Your folders
104 viewshormel.com
5 minutes
Your folders

143 viewsmyactivekitchen.com
4.8
(22)
7 minutes
Your folders

470 viewsthelazydish.com
Your folders
74 viewsthelazydish.com
Your folders
78 viewsthelazydish.com
Your folders

304 viewsrecipevibes.com
5.0
(1)
22 minutes
Your folders

162 viewsrecipes.net
5.0
(1)
2 hours
Your folders

121 viewstheviewfromgreatisland.com
5.0
(55)
30 minutes
Your folders

567 viewscookinglsl.com
10 minutes