Summer Vegetable Bake recipe

Name: Summer Vegetable Bake recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Ingredients: 2 zucchinis sliced; 4 baby yellow squash sliced; 5 roma tomatoes sliced; 1/2 cup parmesan cheese grated; 1/2 tsp garlic powder; 1 tsp dried oregano; 1 salt and pepper *to season; 2 tbs olive oil

5.0

(1)

www.bestrecipes.com.au

Your recipes

Prep Time: 15 minutes

Cook Time: 60 minutes

Total: 75 minutes

Servings: 6

Author : Kidspot Kitchen

cheese tomato zucchini

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 180˚C.

Step 2

In a baking dish, arrange the slices of zucchini, tomato and squash, so that they sit vertically in an alternating pattern.

Step 3

Sprinkle with garlic powder, oregano, salt and pepper. Cover with grated cheese.

Step 4

Drizzle generously with olive oil and put a lid on the dish or cover the dish in foil.

Step 5

Bake it for 20 minutes with the lid on. Then remove the lid and continue baking it for a further 30 - 40 minutes, until the veggies are nice and soft.