Summertime Sandwich

Name: Summertime Sandwich
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Ingredients: 1 cup watermelon, finely chopped and seeded; 1 cup tomato, finely chopped and seeded; 1/4 cup green onions, thinly sliced; 1/4 cup fresh basil, chopped; 2 tablespoons lime juice, white balsamic vinegar, or white wine vinegar; 1/8 teaspoon ground black pepper; 1 (12-ounce) package of fully-cooked Italian, hot Italian, or roasted garlic and herb chicken sausage links; 4 flatbreads or whole wheat or whole grain hot dog buns, split

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Prep Time: 35 minutes

Cook Time: 35 minutes

Total: 35 minutes

Servings: 4

Cost: $6.41 /serving

Author : Command Cooking

pork dinner lunch

Ingredients

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1 cup watermelon, finely chopped and seeded1 cup tomato, finely chopped and seeded1/4 cup green onions, thinly sliced1/4 cup fresh basil, chopped2 tablespoons lime juice, white balsamic vinegar, or white wine vinegar1/8 teaspoon ground black pepper1 (12-ounce) package of fully-cooked Italian, hot Italian, or roasted garlic and herb chicken sausage links4 flatbreads or whole wheat or whole grain hot dog buns, split

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Instructions

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Step 1

Preheat the grill to medium heat.

Step 2

In a medium bowl, combine the watermelon, tomato, green onion, basil, lime juice, and pepper, tossing the ingredients together.

Step 3

Place the sausage links on the grill.

Step 4

Cover and cook the sausages until heated through to 160 degrees F internally, about 7-9 minutes.

Step 5

Place the flatbreads on the grill rack over the heat and grill until lightly toasted, about 1-2 minutes. If using hot dog buns instead, grill them cut-sides down.

Step 6

Slice the grilled sausage.

Step 7

Divide the sausage slices and the watermelon salsa among the toasted flatbreads.

Step 8

Serve.