Super Easy Sangria Jello Shots

Name: Super Easy Sangria Jello Shots
Prep time: 3 h 10 min
Total time: 3 h 10 min
Ingredients: One box (6-ounce box) black cherry Jello powder; 1 cup boiling water; 1 cup red wine (I prefer a medium or full-bodied blend); 1/4 cup triple sec (brandy, OR vodka - take your pick!); One can (14-ounce can) fruit cocktail (well drained); Blackberries (halved if some are large); 24-25 two-ounce condiment cups with lids

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Prep Time: 190 minutes

Total: 190 minutes

Servings: 24

Cost: $0.26 /serving

Author : Hayley Parker, The Domestic Rebel

Ingredients

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One box (6-ounce box) black cherry Jello powder1 cup boiling water1 cup red wine (I prefer a medium or full-bodied blend)1/4 cup triple sec (brandy, OR vodka - take your pick!)One can (14-ounce can) fruit cocktail (well drained)Blackberries (halved if some are large)24-25 two-ounce condiment cups with lids

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Instructions

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Step 1

Place your condiment cups onto a rimmed baking sheet to make transportation to the fridge easy! Remove the lids and set aside.

Step 2

In a large glass bowl or a saucepan, whisk together the Jello powder and boiling water until dissolved. Stir in the red wine and triple sec until combined. Let set for 5 minutes.

Step 3

Place a teaspoon of fruit cocktail and a single blackberry into each condiment cup. Transfer the wine-Jello mixture to a measuring cup or bowl with a spout to make distributing the mixture easy. Carefully pour the wine mixture evenly into each cup, filling just about to the brim.

Step 4

Gently transfer the Jello shots to the fridge to set for 2-3 hours or until firm to the touch. Pop the lids on and serve!