Tangy Macaroni Salad

Step 1

Cook elbow macaroni according to the directions on the box. Drain and let it cool.

Step 2

Mix together mayonnaise, Franks Red Hot,vinegar and salt and pepper.

Step 3

When the macaroni is cool, combine all ingredients into a large bowl and stir until well mixed. Place in the refrigerator for at least 4 hours before serving.