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Export 12 ingredients for grocery delivery
Step 1
Bring a pot of water to a boil for the pasta. While waiting for the water to boil, peel and mince about 20 gloves of garlic.
Step 2
Combine the following ingredients in a bowl to make the noodle sauce:
Step 3
Cook pasta al dente, about 1 minute less than the package's recommendation
Step 4
Save ½ cup of the cooked pasta water then drain and rinse the cooked pasta under running water. Add about .5 tablespoon of Olive Oil to prevent the noodles from sticking together. *Typically I do not rinse my pasta, but I found that when the pasta is not rinsed for these garlic noodles, it tends to clump together*
Step 5
Heat a pan to medium/Medium low and add remaining 3 tablespoon Olive oil and minced garlic. Cook the garlic about 5 minutes until fully cooked.
Step 6
Add butter, and noodle sauce and bring to a simmer.
Step 7
Add cooked pasta, and mix together with the sauce and top off with parmesan.
Step 8
If the noodles are sticking together a bit, add 1 tablespoon of the reserved pasta water until desired consistency is achieved.
Step 9
Garnish with green onions and Enjoy!
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