The Best Scrambled Egg Toast

Name: The Best Scrambled Egg Toast
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 2 slices bread (I use white, sourdough bread); 1/2 tbsp butter, plus more to butter the bread; 2 eggs; 1/3 cup good quality feta cheese crumbles; chopped parsley or dill to garnish

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Prep Time: 5 minutes

Cook Time: 8 minutes

Total: 13 minutes

Servings: 1

Cost: $19.75 /serving

Author : Tania Sheff

egg toast recipe

Ingredients

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2 slices bread (I use white, sourdough bread)1/2 tbsp butter, plus more to butter the bread2 eggs1/3 cup good quality feta cheese crumbleschopped parsley or dill to garnish

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Instructions

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Step 1

Spread a thin layer of softened butter on both sides of the bread. Frythe bread over medium heat for about 2 minutes on each side, until a goldencrust forms.

Step 2

Remove the bread from the frying pan and add 1/2 tbsp. of butter. Add the eggs and feta cheese and cook, stirring often, for about 3-4 minutes, until the eggs are cooked through.

Step 3

Divide the eggs between the bread slices andsprinkle them with freshly chopped dill or parsley.

Step 4

Make yourself a cup of coffee and enjoy The Best Scrambled Egg Toast.