Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
In a small bowl, mix the flour with 1 cup of vegetable broth until well dissolved. Once dissolved, add the remaining broth and mix. Set aside.
Step 2
Preheat a pot over medium heat.
Step 3
Saute the onion in oil until translucent, about 3- 5 minutes. Add mushrooms, garlic, rosemary, salt and pepper and saute for another 5 -7 minutes.
Step 4
Add wine and bring to a boil. Let wine reduce for about 3 minutes.
Step 5
Add the broth mixture and the nutritional yeast.
Step 6
Reduce heat to medium and cook for about 20 minutes, stirring often.
Your folders

148 viewstheedgyveg.com
5.0
10
Your folders

102 viewstheedgyveg.com
5.0
30
Your folders

197 viewstheedgyveg.com
7
Your folders

157 viewstheedgyveg.com
5
Your folders

151 viewstheedgyveg.com
4.9
75
Your folders

184 viewstheedgyveg.com
15
Your folders
126 viewstheedgyveg.com
5.0
6
Your folders

128 viewstheedgyveg.com
21
Your folders

126 viewstheedgyveg.com
100
Your folders

172 viewstheedgyveg.com
5.0
10
Your folders
133 viewstheedgyveg.com
5.0
10
Your folders
163 viewstheedgyveg.com
2
Your folders
134 viewstheedgyveg.com
5.0
9
Your folders
136 viewstheedgyveg.com
5.0
15
Your folders
143 viewstheedgyveg.com
5.0
5
Your folders

138 viewstheedgyveg.com
5.0
11
Your folders
141 viewstheedgyveg.com
5.0
15
Your folders

157 viewstheedgyveg.com
5.0
12
Your folders

126 viewstheedgyveg.com
5.0
30