5.0
(1)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Heat a large pot or dutch oven on the stove.
Step 2
Add the penne, tomatoes, onion, seasonings, garlic, and marinara on medium high heat.
Step 3
Pour the broth on top.
Step 4
Bring to a boil, cover the pot, and reduce the heat and cook for 10-12 minutes or until the pasta is al dente.
Step 5
Stir in the spinach.
Step 6
Serve immediately.
Your folders

296 viewseatingwell.com
4.6
(8)
Your folders

408 viewscookingclassy.com
5.0
(1)
30 minutes
Your folders
240 viewscookingclassy.com
Your folders
262 viewsjustapinch.com
5.0
(1)
Your folders
31 viewsdomesticsuperhero.com
15 minutes
Your folders

255 viewsmyrecipes.com
4.5
(40)
Your folders

83 viewstheclevermeal.com
5.0
(6)
15 minutes
Your folders

83 viewsmob.co.uk
4.4
(15)
Your folders

326 viewswashingtonpost.com
20 minutes
Your folders

2742 viewscooking.nytimes.com
5.0
(942)
Your folders

304 viewshalfbakedharvest.com
4.2
(254)
15 minutes
Your folders

471 viewssavorynothings.com
5.0
(12)
15 minutes
Your folders

420 viewsdelishknowledge.com
17 minutes
Your folders

78 viewsaegeandelight.com
15 minutes
Your folders

491 viewsallrecipes.com
10 minutes
Your folders

420 viewsthecozycook.com
5.0
(3)
20 minutes
Your folders

94 viewsinsidebrucrewlife.com
15 minutes
Your folders

98 viewshannahmageerd.com
10 minutes
Your folders
88 viewshannahmageerd.com