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Export 3 ingredients for grocery delivery
Step 1
Preheat your pellet grill according to factory instructions to 175-180 degrees, or "smoke" mode if you have that.
Step 2
Brush the chops with oil and sprinkle liberally with the seasoning.
Step 3
Place on the grill grates and close the lid and smoke the chops for 45 minutes.
Step 4
Remove the chops from the grill, crank the heat up to high, and let preheat for 20 minutes.
Step 5
Place the chops on the grill again and cook for 15-20 minutes, flipping once in the middle, and removing once the chops reach 145-150°.
Step 6
Let rest for 10 minutes before slicing.
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