Tuna Dip

Step 1

In a medium bowl, combine the drained tuna, onion, lemon juice, salt and garlic powder.Mix everything together until well combined.

Step 2

Add the corn and greek yogurt or (mayonnaise) and combine. Then ketchup and cilantro and mix again.

Step 3

Taste the mixture and season with salt and pepper as desired.

Step 4

Refrigerate for at least 30 minutes to let the flavors meld. When ready to serve, transfer the tuna dip to a serving bowl and serve with crackers. Enjoy your delicious and easy tuna dip!