Step 1

Place frozen peas in a bowl of warm water to thaw. Drain when thawed.

Step 2

Cook macaroni, drain and rinse with cold water.

Step 3

Place in a large bowl.

Step 4

Add the drained tuna, celery, onion, and thawed peas.

Step 5

Toss gently to mix.

Step 6

In a small bowl whisk the mayonnaise, juice, and seasonings.

Step 7

Add to the macaroni mixture and toss with a wooden spoon or rubber spatula.

Step 8

Chill and serve.