Twice Baked Sweet Potatoes

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Rub sweet potato skins with salad oil. Wrap potatoes in aluminum foil and bake in preheated oven for 1 hour, or until soft.

Step 3

Meanwhile, in a large bowl combine cream cheese, brown sugar, margarine, vanilla, salt and pepper.

Step 4

Cut potatoes in half and scoop flesh into the bowl with the other ingredients. Mix well and fold in walnuts. Spoon mixture into potato skins.

Step 5

Bake for 5 minutes, or until heated through.