5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F and grease a 9x13 pan or 2 1/2 quart baking dish.
Step 2
In a small dish, mix nutmeg, salt, and pepper.
Step 3
Alternate layering each kind of potato, sprinkling the spice mixture onto each layer.
Step 4
Pour cream and milk on the potatoes. Smash the potatoes down if not covered in the cream.
Step 5
Cover the pan tightly with foil and bake for 1 hour and 15 minutes or until potatoes are tender.
Step 6
In a bowl, mix panko, parmesan and melted butter together until moistened. Sprinkle evenly over the top of the cooked potatoes and pop back in the oven to broil for 3-4 minutes or until golden.
Step 7
Let potatoes sit for 5-10 minutes before serving.
Your folders

199 viewstasteofhome.com
5.0
(9)
40 minutes
Your folders

430 viewscooking.nytimes.com
4.0
(328)
Your folders

162 viewssouthernliving.com
Your folders

164 viewsfoodandwine.com
Your folders

109 viewswomensweeklyfood.com.au
45 minutes
Your folders

745 viewsmyrecipes.com
Your folders

436 viewscooking.nytimes.com
5.0
(140)
Your folders

411 viewsallrecipes.com
4.2
(281)
30 minutes
Your folders

514 viewsgourmettraveller.com.au
Your folders

260 viewsthemediterraneandish.com
5.0
(5)
10 minutes
Your folders
:max_bytes(150000):strip_icc()/20230728-SEA-ScallopCrudo-AmandaSuarez-hero-87e0b59a07524eee846322a130ab9590.jpg)
277 viewsseriouseats.com
Your folders

204 viewsthemom100.com
4.5
(4)
120 minutes
Your folders

246 viewsthefedupfoodie.com
20 minutes
Your folders

729 viewslittlebroken.com
4.8
(6)
40 minutes
Your folders

528 viewsskinnytaste.com
4.8
(6)
5 minutes
Your folders

339 viewscooking.nytimes.com
5.0
(472)
Your folders

280 viewskaynutrition.com
5.0
(1)
15 minutes
Your folders

231 viewskaynutrition.com
5.0
(1)
15 minutes
Your folders

72 viewsthedizzycook.com
4.8
(22)
10 minutes