Ultimate Guide to Chocolate Covered Strawberries

Step 1

Wash strawberries leaving on the green parts, then pat dry with a paper towel to make sure they are very very dry.

Step 2

Reserve a little bit of both chocolates and chop into small bits on a chopping board. Melt rest of chocolate in a double boiler or microwave as instructed above in the blog post.

Step 3

Take the strawberries by the green part between your fingers and dip the strawberries into the melted chocolate. Then place on a lined baking sheet and sprinkle with chopped chocolate.

Step 4

Put in the fridge to harden for at least 1 hour, better several hours or overnight.