Vanilla Chia Pudding

Name: Vanilla Chia Pudding
Prep time: 5 min
Cook time: 12 min
Total time: 12 min
Ingredients: 1/2 cup canned coconut milk; 1/2 cup almond milk; 1 tablespoon vanilla extract; 1-2 tbsp maple syrup or honey (depending on how sweet you like things); 1 tablespoon almond butter; 1/4 cup chia seeds

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Prep Time: 5 minutes

Cook Time: 12 hours

Total: 12 hours, 5 minutes

Servings: 2

Author : Ashlea Carver

chia pudding vanilla chia pudding

Ingredients

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1/2 cup canned coconut milk1/2 cup almond milk1 tablespoon vanilla extract1-2 tbsp maple syrup or honey (depending on how sweet you like things)1 tablespoon almond butter1/4 cup chia seeds

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Instructions

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Step 1

Whisk together all of the ingredients except the chia seeds

Step 2

Add the chia seeds and whisk again until well combined.

Step 3

Pour the mix into a storage container and place it in the refrigerator. After twenty minutes, give it another stir to make sure everything is evenly combined.

Step 4

Leave the chia pudding in the fridge overnight. In the morning give it a good stir and then top it with berries, your favorite granola, and even a little nut butter if that’s your thing. Enjoy!