Name: Vanilla Egg Cream
Ingredients: 2 tablespoons Vanilla Simple Syrup; 4 ounces whole milk; 4 ounces cold seltzer

Vanilla is truly a precious commodity -- only use the best. Follow this recipe to make your own vanilla egg cream.

Vanilla Egg Cream

Vanilla Simple Syrup

milk

seltzer

In a tall glass mix together vanilla simple syrup, milk, and seltzer; stir well to combine. Serve immediately.

I mean DaVinci Gourmet, sorry for the spelling.  I also make sure I buy the sugar free syrup.

Another place to get flavored syrup is DaVince Gourmet via the web

I keep lots of non fat  milk, seltzer water and various flavors of syrypt on hand hat I purchase from St**buc*s and have one of these everyday with a different flavor syrup. It makes for a nonfat low calorie "sweet quenching" drink and I LOVE THEM!!!!

I work for an internally known cafe' and I serve Italian sodas and Egg creams every day.  I have enjoyed these refreshing drinks since I was a child.  My Grandmother used to make them for me.  Old-fashioned soda shoppes and diners still serve these wonderful refreshments.  Some of these establishments use a sweetened soda such as 7-up or Sierra Mist  to make the drink.  This might be preferable to those who like their drinks a little sweeter.  Chocolate egg creams are also very delicious.  Thank you Martha, for bringing a smile to my face by showing this recipe on your show.

That's it? Just carbonated water and diluted milk with flavoring? I have never had an egg cream, I was thinking it was rich and creamy. Blah!

!thank you for listing these links! 
I appreciate it.

Vanilla can be found at

http://www.baldwinextracts.com/

http://www.baldwinextracts.com/  (click on the "Products and Services" button)

Where do I order the special vanilla featured in the Vanilla Egg Cream segment?

Martha shares her recipe for a delicious vanilla egg cream.

Vanilla Egg Cream

Servings: 1

Cost: $11.27 /serving

Author : Martha Stewart

Ingredients

Instructions

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