Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Cut the vanilla bean in half lengthwise.
Step 2
Add the sugar, water and vanilla bean (if using) to a small saucepan. Bring to a boil and then reduce heat to a simmer for 5 minutes.
Step 3
Once cooled, strain out the vanilla bean from the syrup.
Step 4
Enjoy in your favorite Starbucks® coffee or recipe.
Your folders

352 viewsiambaker.net
5.0
(1)
Your folders
100 viewsiambaker.net
Your folders

119 viewswearenotmartha.com
5.0
(1)
15 minutes
Your folders
414 viewsthekitchn.com
5 minutes
Your folders

369 viewsmarthastewart.com
3.6
(61)
Your folders

214 viewsbutterwithasideofbread.com
5.0
(6)
10 minutes
Your folders
90 viewsbutterwithasideofbread.com
Your folders

307 viewsfoodnetwork.com
5 minutes
Your folders

278 viewsfeastandwest.com
5.0
(75)
5 minutes
Your folders

229 viewssnacksandsips.com
4.5
(202)
5 minutes
Your folders
169 viewscoffeeatthree.com
Your folders

374 viewscoffeeatthree.com
4.8
(34)
Your folders

363 viewsbaked-theblog.com
5.0
(2)
2 minutes
Your folders

244 viewsromylondonuk.com
5.0
(1)
10 minutes
Your folders
294 viewsfountainavenuekitchen.com
4.9
(9)
8
Your folders

213 viewsfood.com
5.0
(22)
10 minutes
Your folders

403 viewsmybakingaddiction.com
4.5
(456)
10 minutes
Your folders

201 viewsalphafoodie.com
5.0
(8)
20 minutes
Your folders

277 viewsforkinthekitchen.com
3.7
(3)
3 minutes