5.0
(57)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Sort and wash beans, and soak them in water (about 3 inches above the beans) overnight or for at least 8 hours.
Step 2
The following day, discard water and rinse beans, place them in a large saucepan with the 6 cups of water, and bring to a boil, lower heat to simmer until tender for about 1 hour.
Step 3
Add coconut milk, carrots, onion, garlic, and continue simmering. Add spinners and thyme and other seasonings, simmer for another 30 minutes or until sauce is thick. Discard pepper before serving. Delicious served with brown rice and a salad!
Step 4
Place flour and salt in a bowl. Add water and mix to make a stiff dough. Pinch off small pieces of dough and roll into the palm of hands to make long thin dumplings. Drop into simmering stew.
Your folders

342 viewsayouniquejourney.com
4.5
(83)
2 hours
Your folders

187 viewsvegancocotte.com
4.8
(10)
35 minutes
Your folders

197 viewshealthiersteps.com
4.9
(11)
20 minutes
Your folders

31 viewsholycowvegan.net
5.0
(6)
15 minutes
Your folders

40 viewsmakeitdairyfree.com
4.9
(12)
75 minutes
Your folders

149 viewsfrommybowl.com
4.9
(12)
Your folders

1774 viewscooking.nytimes.com
5.0
(893)
Your folders

718 viewsafricanbites.com
4.9
(100)
120 minutes
Your folders

170 viewsgreatcurryrecipes.net
5.0
(1)
3 hours, 30 minutes
Your folders

153 viewsohmyveggies.com
5.0
(2)
20 minutes
Your folders

111 viewstasteofhome.com
4.9
(17)
1 hours, 15 minutes
Your folders

328 viewstheforkedspoon.com
4.9
(100)
25 minutes
Your folders

831 viewsfoodandwine.com
5.0
(4.8k)
Your folders

501 viewsfood.com
5.0
(48)
2 hours
Your folders

814 viewstwosleevers.com
4.8
(44)
10 minutes
Your folders

242 viewsbutterbeready.com
5.0
(13)
1 hours, 30 minutes
Your folders

415 viewsafricanbites.com
4.9
(11)
60 minutes
Your folders

254 viewsrecipetineats.com
5.0
(8)
45 minutes
Your folders
201 viewsrecipetineats.com