Veggie Sausage and Bean Casserole Recipe

Step 1

Preheat the oven to 200C (180C fan / 390F).

Step 2

Warm the oil in a casserole dish over a medium heat.

Step 3

Add the onion, garlic, oregano and a pinch of pepper. Fry for 5 minutes until softened.

Step 4

Add the sliced sausages. Fry for a further 5 minutes.

Step 5

Add the tomatoes, beans and vegetables. Stir.

Step 6

Put the lid on the casserole dish. Place in the oven for 45 minutes until rich and delicious.

Step 7

Scatter with fresh parsley and serve.