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Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 400°F. Grease or line 2 12-cup muffin tins or line them with cupcake liners.
Step 2
In a large bowl combine buttermilk, oil, sugar, salt, egg, and vanilla extract. Whisk to combine.
Step 3
In a separate bowl, combine the flour, baking powder, and baking soda. Whisk to combine.
Step 4
Add the dry ingredients to the wet ingredients and stir just until combined.
Step 5
Fill muffin tin 2/3 full using a 2 tablespoon scoop.
Step 6
Bake for 12-15 minutes or until a cake tester or toothpick inserted into the center comes out with very few crumbs.
Step 7
Remove the muffins from the tin and let them cool on a wire rack.
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