White Chocolate Macadamia Nut Cookies II

Step 1

Preheat oven to 350 degrees F (180 degrees C). Lightly grease cookie sheets.

Step 2

Beat butter and shortening until soft and creamy. Gradually add the sugars and beat well.

Step 3

Add egg and vanilla and beat well.

Step 4

Combine flour, soda and salt; gradually add to butter mixture beating well after each addition. Stir in chips and nuts.

Step 5

Drop dough by rounded teaspoonfuls onto lightly greased cookie sheets. Bake for 10-12 minutes or until done. Remove to wire racks to cool.