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Export 8 ingredients for grocery delivery
Step 1
Drain rice and set aside.
Step 2
In a pot, over medium heat pour the tap water and bring to a rapid boil.
Step 3
Add turmeric, oil, spices you are using then rice.
Step 4
let it cook for another 6-7 minutes then drain rice.
Step 5
In the same pot add ghee then sauté onion for 2 minutes until it turns light yellow.
Step 6
Add rice back, salt and the boiling water.
Step 7
Reduce heat to minimum, cover the pot with a paper kitchen towel then put the lid on. Note4
Step 8
Keep on cooking for another 10-15 minutes until the rice is cooked.
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