Za’atar Lamb Chops

Name: Za’atar Lamb Chops
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 8 lamb loin chops (trimmed (about 3.5 oz each bone-in)); 3 cloves garlic (crushed); 1 teaspoon extra-virgin olive oil; 1/2 fresh lemon; 1 1/4 teaspoon kosher salt; 1 tbsp Za’atar; fresh ground pepper (to taste)

4.7

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Cost: $2.09 /serving

Author : Gina

grilled lamb chops lebanese lamb chops

Ingredients

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Instructions

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Step 1

Rub the lamb chops with oil and garlic.

Step 2

Squeeze the lemon over both sides, than season with salt, zatar and black pepper.

Step 3

Grill on an outdoor grill or indoor grill pan over medium-high heat to desired liking, about 4 to 5 minutes on each side or broil in the oven on the top rack, 4 to 5 minutes on each side.

Step 4

Rub the lamb chops with oil and garlic.

Step 5

Squeeze the lemon over both sides, than season with salt, zatar and black pepper.

Step 6

Preheat the air fryer to 400F. In batches in an even layer, cook to desired liking, about 4 to 5 minutes on each side.

Step 7

*My chops had 2 1/2 oz raw meat on each bone, nutritional info is based off of that.