Zucchini Bites

Name: Zucchini Bites
Prep time: 5 min
Total time: 20 min
Ingredients: 1 medium zucchini; 2 eggs, lightly beaten; 1/2 c. + 2 tablespoons fine almond flour; 1 tsp. garlic powder; 1 tsp. onion powder; 2 tsp. dried rosemary; 1 c. shredded Parmesan; Kosher salt; Freshly ground black pepper

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Prep Time: 5 minutes

Total: 20 minutes

Servings: 1

american super bowl appetizers

Ingredients

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Instructions

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Step 1

Set air-fryer to 400°. If you do not have an air-fryer, set your oven to 420°.

Step 2

Grate the zucchini onto a cheesecloth or a strong paper towel. Wrap up the edges and twist to squeeze out all the water from the zucchini, then transfer to a large mixing bowl.

Step 3

Add the remaining ingredients and mix everything together. It should be a somewhat sticky batter. Use an ice-cream scoop or a tablespoon to scoop roughly 12 balls. Roll each one in your hand, then place it in an air-fryer basket. DO NOT crowd the basket – do this in batches. Cook the bites for 8 to 10 minutes or until they are crispy and golden on the outside. Set them aside to slightly cool.

Step 4

Add a sprinkle of sea salt and enjoy with your favorite low-calorie condiment! For me, I never go wrong with marinara!