Air Fryer Greek Frittata

Name: Air Fryer Greek Frittata
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: nonstick cooking spray; 4 large eggs; 3 tablespoons heavy whipping cream; ½ cup coarsely chopped spinach leaves; ½ cup feta cheese; ½ cup cherry tomatoes, halved; ½ cup diced red onion; 1 teaspoon dried oregano; salt and freshly ground black pepper, to taste

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 3.5

Cost: $8.46 /serving

Author : Yoly

Ingredients

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Instructions

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Step 1

Preheat an air fryer to 350 degrees F (175 degrees C). Spray a 6-inch cake pan with nonstick spray.

Step 2

Whisk eggs and cream together in a bowl. Stir in spinach, feta cheese, cherry tomatoes, onion, oregano, salt, and pepper until well combined. Pour into the prepared cake pan and cover tightly with foil.

Step 3

Air-fry for 12 minutes. Remove foil and air-fry until top starts to brown and a toothpick inserted in the center comes out clean, 4 to 8 minutes longer.