Avocado-Tarragon Dressing

Name: Avocado-Tarragon Dressing
Total time: 10 min
Ingredients: 1 medium Hass avocado, halved and pitted; 2 tablespoons fresh lime juice; 1 garlic clove, minced; 1/4 cup plus 2 tablespoons extra-virgin olive oil; 2 tablespoons chopped tarragon; Kosher salt

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Total: 10 minutes

Servings: 1

Cost: $20.50 /serving

Author : Kay Chun

Ingredients

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1 medium Hass avocado, halved and pitted2 tablespoons fresh lime juice1 garlic clove, minced1/4 cup plus 2 tablespoons extra-virgin olive oil2 tablespoons chopped tarragonKosher salt

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Instructions

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Scoop the avocado into a blender. Add the lime juice, garlic and 1/4 cup of water and pulse to blend. With the machine on, slowly drizzle in the olive oil until incorporated. Transfer the dressing to a bowl, stir in the tarragon and season with salt.